Articles | August 2008
Feature Stories
Retail Logistics: Open for Renovation
Retailers are deploying a number of survival strategies and tactics to cope with the U.S. economic downturn.
Fast Food Logistics: Having it Your Way
Variety and freshness are paramount to keeping fast-food customers hungry for more and supply lines and inventory ripe and ready for change. Fast-food chains look to logistics service providers with a similar craving for made-to-order selectivity, quality, and service - all at an affordable cost.
Snapshot--Food Logistics: A Lineup of Challenges
With safety and recalls, sustainability, rising costs, and infrastructure improvements the usual suspects, food companies investigate strategies for locking down supply chain management efficiencies.
Case Studies
DC Solutions
Put-to-Light Loves lucy
I.T. Toolkit
Painting a Picture Of Private Fleet Profit
Sherwin-Williams' private fleet integrates its dispatch system with PeopleNet to brush up on efficiency.
Reader Profile
Shawn Surber: Going Whole Hog
Commentary
How-To
Trends
Digital Editions
Carriers Corner
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Customer Service: The Two Percent That Matters Most
Checking InKeith Biondo
All the Low-Hanging Fruit Have Not Yet Been Picked
IT MattersJohn DeBenedette
E-Commerce Tools Can Speed Ocean Trade
Supply Chain PerspectivesRobert A. Malone
Inventions Light the Way
Supply Chain SecurityJim Frome
For Your Eyes Only: Safeguarding EDI File Data