Articles
Food Logistics
Protecting the Food Supply Chain
Food producers, distributors, and retailers need to ensure safe procedures are in place to protect the food they handle. These supply chain partners need to implement inventory best practices to guarantee SKUs are in the right store or facility at the right time to better meet customer service requirements. Inventory positioning is not guesswork. Instead, […]
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Alan Sargent: A Sweet Confection Connection
Alan Sargent is supply chain and logistics director with Just Born Quality Confections, the Bethlehem, Pa.-based company behind PEEPS®, MIKE AND IKE®, and HOT TAMALES® candy brands. He has held this position since August 2005. Responsibilities: All logistics and transportation functions. Experience: Plant logistics and distribution manager, customer service facility manager, and logistics operations planner, […]
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Trends—August 2016
If It Ain’t Broke…Keep It That Way Manufacturers are seeing big benefits from providing maintenance training. Just 40 hours of maintenance training per employee per year can net as much as a 127-percent return on investment, says a new study from Advanced Technology Services (ATS), a manufacturing maintenance consultancy. The study collected data from 1,189 […]
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Meal Delivery Services: You’ve Got to be Kitting Me!
Meal kit delivery services are great for consumer convenience and health. But their supply chain complexity can cause plenty of heartburn.
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Get The Scoop: The Ice Cream Supply Chain
From flavor variations to temperature monitoring, when it comes to delivering this sweet treat, ice cream companies have it down cold.
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Freshening Up
Organic, non-GMO, free range, locally sourced, sustainably sourced, antibiotic free, vegan, and artisanal food preferences are all the rage for a sizable minority seeking healthful eating choices. This trend is one of several convergent forces impacting the grocery business that will ultimately change the supply chain operations of successful players. It’s not just millennials or […]
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FSMA: How to Avoid the Compliance Cops
HALT! Be on the lookout for the Food Safety Modernization Act, which will impact all food shippers and carriers. We rounded up some expert advice, because if you don’t know the new rules, whatcha gonna do when they come for you?
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The Dairy Supply Chain: From Farm to Fridge
How milk and other dairy products moo-ve from tens of thousands of cows to store shelves across the country — with udder efficiency.
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Trends—September 2015
Rising Labor Costs Eat Into Fast Food Supply Chains When New York State’s wage board voted to raise minimum pay to $15 in July 2015, it set tails wagging around the country. The wage hike, which will be phased in over the next three years upon approval by the state’s labor commissioner, only applies to […]
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Global Logistics—September 2015
Ocean Carrier Dependability Ebbs Over the past few years, steamship lines have been juggling assets and throttling back transit times to better balance supply and demand. A slowdown in global trade—especially between Asia and Europe—and the industry’s well-publicized struggles with overcapacity have forced the issue for many carriers. While shippers and supply chains have adjusted […]
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